LG GR-762DEPF Manuel d'utilisateur télécharger pdf (Page 14)

14

STORING

FOOD

?

Store

fresh

food

in

the

refrigerator

compartment.

How

food

is

frozen

and

thawed

is

an

important

factor

in

maintaining

it

freshness

and

flavor.

?

Do

not store

food

which

goes

bad

easily

at

low

temperatures,

such

as

bananas,

pineapples,

and

melons.

?

Allow

hot

food

to

cool

prior

to

storing.

Placing

hot

food

in

the

refrigerator

could

spoil

other

food,

and

lead

to

higher

electric

bills!

?

When

storing

the

food,

cover

it

with

vinyl

wrap

or

store

in

container

with

a

lid.

This

prevents

moisture

from

evaporating,

and

helps

food

to

keep

its

taste

and

nutrients.

?

Do

not

block

air

vents

with

food.

Smooth

circulation of

chilled

air

keeps

refrigerator

temperatures

even.

?

Do

not

open

the

door

frequently.

Opening

the

door

lets

warm

air

enter

the

refrigerator,

and

cause

temperatures

to

rise.

FREEZER

COMPARTMENT

?

Do

not store

bottles

in

the

freezer

compartment-they

may

break

when

frozen.

?

Do

not

refreeze

food

that

has

been

thawed.

This

causes

loss

of

taste

and

nutrition.

?

When

storing

frozen

food

like

ice

cream

for

a

long

period,

place

it

on

the

freezer

shelf,

not

in

the

door

rack.

REFRIGERATOR

COMPARTMENT

?

Avoid

placing

moist

food

deep

inside

refrigerator

shelves,

it

could

freeze

upon

direct

contact

with

chilled

air.

?

Always

clean

food

prior

to

refrigeration.

Vegetables

and

fruits

should

be

washed

and

wiped,

and

packed

food

should

be

wiped

clean,

to

prevent

adjacent

food

from

spoiling.

?

When

storing

eggs

in

their

storage

rack,

ensure

that

they

are

fresh,

and

always

store

them

in

a

up-right

position,

which

keeps

them

fresh

longer.

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