LG MS-194WS Manuel d'utilisateur

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Page 1 - MICROWAVE OVEN

MICROWAVE OVENOWNER’S MANUALPLEASE READ THIS OWNER’S MANUAL THOROUGHLY BEFORE OPERATING.P/No: 3828W5A3999MS-194WMS-194WS

Page 2 - Precautions

10Two stageCookingPress STOP/CLEAR.Set the power and the cooking time for stage1.Press POWER once to select HIGH power.Press 10 MIN once.Press 1 MIN o

Page 3 - Contents

11QuickStartPress STOP/CLEAR.Press START four times to select 2 minutes on HIGH power.Your oven will start before you have finished the fourth press.D

Page 4 - Installing

12AutoCookPress STOP/CLEAR.Press AUTO COOK twice to select Fresh vegetable.Press MORE five times to enter 0.6 kg.In the following example I will show

Page 5

13FOOD CATEGORY FOOD TEMP. UTENSILS WEIGHT LIMIT INSTRUCTIONS1. JACKET POTATO2. FRESH VEGETABLE3. FROZEN VEGETABLERoom temp.Room temp.FrozenGlass tray

Page 6 - Setting the

14Auto DefrostYour oven has four microwave defrostsettings:- MEAT, POULTRY, FISH andBREAD; each defrost category hasdifferent power settings. Repeated

Page 7

15Category Weight Limit Utensil FoodDEFROSTING GUIDE0.1 ~ 4.0 kgMicrowave ware(Flat plate)MeatMinced beef, Fillet steak, Cubes for stew, Sirloin stea

Page 8 - Micro Power

16QuickDefrostUse this function to thaw only 0.5kg of Minced meat very quickly.This will require a standing time to allow the center to thaw. In the f

Page 9

17More or Less CookingIn the following example I will show you how to change the preset MICRO POWER COOKINGprogrammes for a longer or shorter coo

Page 10 - Two stage

1810 Small amounts of food require shorter cooking or heating time. If normaltimes are allowed they may overheat and burn.11 Be certain to place the

Page 11

19Microwave-safeUtensilsNever use metal or metal trimmed utensils in your microwave ovenMicrowaves cannot penetrate metal. They will bounce off any me

Page 12 - FROZEN VEGETABLE

2You cannot operate your oven with the door open due to the safety interlocksbuilt into the door mechanism. These safety interlocks automatically swit

Page 13 - 3. FROZEN

20Keeping an eye on thingsThe recipes in the book have been formulated with great care, but your success inpreparing them depends on how much attentio

Page 14

21Food characteristics &Microwave cooking. StirringStirring is one of the most important of all microwaving techniques. In conventional cooking,fo

Page 15 - DEFROSTING GUIDE

22Questions &AnswersQ What’s wrong when the oven light will not glow?A There may be several reasons why the oven light will not glow.Light bulb ha

Page 16 - QUICK DEFROST GUIDE

23Plug wiring information/Technical SpecificationsThe wires in this mains lead are colored in accordance with thefollowing codesBLUE ~ NeutralBROWN ~

Page 17 - More or Less

3How the Microwave Oven WorksMicrowaves are a form of energy similar to radio and television waves andordinary daylight. Normally, microwaves spread o

Page 18 - Important safety instructions

4Place the oven in the level location of your choice withmore than 85cm height but make sure there is at least30cm of space on the top and 10cm at the

Page 19 - Utensils

5The DISPLAY will count down from 3 minutes.When it reaches 0, BEEP sounds. Open theoven door and test the temperature of the water. If youroven is o

Page 20 - Microwave cooking

6Setting the ClockYou can set either 12 hour clock or 24 hour clock.In the following example I will show you how to set the time for 14:35 when using

Page 21 - Food characteristics &

7ChildLockPress and hold STOP until “L” appears on the display and BEEP sounds.The CHILD LOCK is now set.The time will disappear on the display if you

Page 22 - Questions &

8Micro PowerCookingMake sure that you have correctly installed your oven as describedearlier in this book.Press STOP/CLEAR.Press MICRO twice to select

Page 23 - Technical Specifications

9Micro Power LevelYour microwave oven is equipped with 5 power levels to give you maximum flexibility and control over cooking.The table below shows t

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