LG MG-396WA Manuel d'utilisateur télécharger pdf (Page 15)

15

FOOD

CATEGORY

FOOD

TEMP.

QUANTITY

INSTRUCTIONS

Boiled

Potato

Steamed

Vegetable

Pre-Cook

Vegetable

Instant

Pizza

French

Fries

Grilled

Chicken

Room

temp.

Room

temp.

Frozen

Refrigerated

Frozen

Refrigerated

0.1Kg~1.0Kg

0.2Kg~0.8Kg

0.2Kg~0.8Kg

0.2Kg~0.4Kg

0.2Kg~0.4Kg

0.2Kg~0.8Kg

Wash,

dry

and

prick

potato

with

a

fork

several

times.

Place

the

potato

on

centre

of

the

glass

tray.

Place

prepared

vegetables

into

a

suitable

sized

container

(e.g.

casserole

dish).

Add

30

ml

water

per

200

g

vegetables.

Place

prepared

frozen

vegetables

into

a

suitable

sized

container.

Add

30

ml

water

per

200

g

vegetable.

Cover

and

place

in

the

centre

of

the

glass

tray.

This

function

is

for

reheating

leftover

chilled

pizza.

Place

chilled

pizza

on

the

rack.

After

cooking,

take

food

out

immediately.

Stand

for

2-3

minutes.

Spread

frozen

potato

products

out

on

the

microwave-safe

plate

on

rack.

For

the

best

results,

cook

in

a

single

layer.

After

cooking,

remove

from

the

oven

and

stand

for

1-2

minutes.

Wash

and

dry

skin.

Brush

the

chicken

legs

with

melted

margarine

or

butter.

Place

on

the

rack

over

the

drip

dish.

When

beeps,

turn

food

over,

And

then

press

start

to

continue

cooking.

After

cooking,

stand

covered

with

foil

for

2-5

minutes.

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