LG MJ3281BPG Manuel d'utilisateur

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Page 1 - WITH 201 AUTOCOOK MENUS

Please read this owner's manual thoroughly before operating.MJ3281BPGP/No. : MFL67281802RECIPE MANUALHEALTHY & TASTY COOKINGWITH 201 AUTOCOOK

Page 2

10Category Weight Limit Utensil InstructionsCHARCOAL0.2 ~ 0.4 kg10For Boiled peasRoasted makhanasChopped green chilliesSalt, pepper, garam masalaSeeds

Page 3 - Various Cook Functions

Category Weight Limit Utensil InstructionsHEALTHY FRY100Multicook tawa*&High Rack15Bread Pakora4 nos.Method :1. In a bowl put boiled potatoes &

Page 4

Category Weight Limit Utensil InstructionsHEALTHY FRY101Multicook tawa*&Low rack17Gujia10 nos.Method :1. In a bowl put all the ingredients of stuf

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Category Weight Limit Utensil InstructionsHEALTHY FRY1028 Nos.18SamosaMulticook tawa&Low rack*Method :1. Preparation for stuffing - In a MWS glass

Page 6

Category Weight Limit Utensil InstructionsGO! CHINA10319Microwavesafe bowlChilliChicken0.1 ~ 0.4 kgForOilBoneless chickenChopped ginger garlicChopped

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Category Weight Limit Utensil InstructionsGO! CHINA10421High rack*&Multi cook tawa&Microwavesafe bowlHoney ChilliPotatoes0.2 ~ 0.4 kgForOilPot

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Category Weight Limit Utensil InstructionsGO! CHINA10523Microwavesafe bowlSchezwanChicken0.5 kgForDry red chilliesBoneless chickenGarlic pasteTomato k

Page 9

UTILITY CORNERIn the following example, show you how to cook0.6Kg of Flavoured Yoghurt.1. Press STOP/CLEAR.2. Press UTILITY CORNER.The following indic

Page 10 - CHARCOAL

UTILITY CORNER1076Microwave safeglass utensil&Empty cavityLight DisinfectMethod : 1. Sterilize Microwave safe glass utensil - Keep the empty utens

Page 11

Category Weight Limit Utensil InstructionsBODY CARE1087Microwavesafe glass bowlBodymassage oil0.2 kgForAjwainGarlicClovesAlmondsMustard oilMethod : 1.

Page 12

109Category Weight Limit Utensil InstructionsFERMENTATION8Low rack*&Multicook tawa#Pizza base 0.2 kgForYeastMaidaSaltSugarWaterMethod : 1. In a bo

Page 13

11Category Weight Limit Utensil InstructionsCHARCOAL0.3 ~ 0.5 kg12For Arbi (Cut into slices)OilOnion ringsGaram Masala, Amchoor, SaltGreen Chillies (C

Page 14

Category Weight Limit Utensil InstructionsFERMENTATION11010Microwavesafe glass bowlMasalaPaneer0.5 kgForCurdMilkCoriander powderJeera powderMethod : 1

Page 15

Category Weight Limit Utensil InstructionsKEEP MOISTURE11112Keep moistureIdli4-8 nos.Cooked idliWaterMethod : 1. Add water in the rim/edges of the pla

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1121)Steam water bowlSteam plateSteam coverSteam Chef2)Steam water bowlSteam coverSteam Chef without Steam PlateLow rack Multi cook tawa3)Multi cook t

Page 17

Rotisserie - Installation113Never operate the oven at microwave and combination mode with rotisserie bar in the cavity when oven is empty.1. Position

Page 20

P/No: MFL67281802

Page 21

12Category Weight Limit Utensil InstructionsCHARCOAL0.3 kg13For Boneless Chicken (1½" pieces )OilFor MarinadeThick creamGreen cardamom powderGarl

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13Category Weight Limit Utensil InstructionsCHARCOAL0.2 ~ 0.4 kg15For Boneless Chicken mince (Keema)Ginger garlic pasteLemon juiceBesanBread crumbsGin

Page 23

14Category Weight Limit Utensil InstructionsCHARCOAL0.3 kg16For Boneless mutton (Cut into 1½" pieces) For marinadeHung curdRaw papaya Paste (Gree

Page 24

15Category Weight Limit Utensil InstructionsCHARCOAL0.3 ~ 0.5 kg17For Fish fillets (Cut into 2" cubes)Hung CurdThick creamGinger garlic pasteAjwa

Page 25 - NUTRICARE

16Category Weight Limit Utensil InstructionsCHARCOAL0.3 ~ 0.5 kg18For Paneer (Cut 1" inch)Salt, Red chilli powderLemon juiceOilCapsicum (Cut into

Page 26

17Category Weight Limit Utensil InstructionsCHARCOAL0.5 kg19For 0.5 KgPaneer (Cut 1½" cubes)Mushroom buttons (trim the stalk)200 g100 g25 gBaby c

Page 27 - * Refer Pg. 112 Fig. 1

18Category Weight Limit Utensil InstructionsCHARCOAL0.5 kg20For 0.5 KgPomfret3 small sized2½ tspDegi MirchJeera½ tspGinger paste1 tsp1 tsp½ tspGarlic

Page 28 - * Refer Pg. 112 Fig. 4

INDIAN BREAD BASKETIn the following example, show you how to cook2 Pc of Naan.1. Press STOP/CLEAR.2. Press INDIAN BREAD BASKET.The following indicatio

Page 29

2Various Cook FunctionsCharcoalIndian Bread BasketNutricareIndian Rasoi24 HoursJust 4 UUtility CornerUsage of AccessoriesRotisserie Installation34~181

Page 30

20Category Weight Limit Utensil InstructionsINDIAN BREAD BASKET2 No.1ForRefined flour (Maida)CurdMilkButterSaltCastor SugarBaking powderButter (Melted

Page 31 - HEALTH PLUS

21Category Weight Limit Utensil InstructionsINDIAN BREAD BASKET1 No.3ForRice (soaked for 5-6 hours)Cooked rice (Boiled)Fresh coconut shavingsYeastCoco

Page 32

22Category Weight Limit Utensil InstructionsINDIAN BREAD BASKET2 No.4ForWhole wheat flourBesanFinely copped onionFinely chopped green chilliBlack pepp

Page 33

23Category Weight Limit Utensil InstructionsINDIAN BREAD BASKET2 No.6ForRefined flour (maida)CurdMilkbutterSaltCastor SugarBaking powderButter (melted

Page 34

24Category Weight Limit Utensil InstructionsINDIAN BREAD BASKET2 No.7ForWhole wheat flourMelted butterSaltButtermilkDough1½ cup1/3 cupAs per taste½ cu

Page 35

NUTRICAREIn the following example, show you how to cook0.1Kg of Kala Chana.1. Press STOP/CLEAR.2. Press NUTRICARE.The following indication is displaye

Page 36

Category Weight Limit Utensil Instructions26SALADSMicrowaveidli safe steamer *1BeetrootSalad0.1-0.3 KgMethod :1. In MWS steamer add ½ cup water. Keep

Page 37

Category Weight Limit Utensil Instructions27SALADS0.2 Kg4Rice SaladMicrowaveSafe bowlMethod :1. In a MWS bowl add rice & water. Select category &a

Page 38

Category Weight Limit Utensil Instructions28SALADS0.3 Kg7Hari Seekh SaladRotisserieMethod :1. Mix all the ingredients of marinade in a bowl.2. Take on

Page 39 - Method :

Category Weight Limit Utensil Instructions29SALADS0.1-0.3 Kg10PapayaLachchaSaladMicrowavesafe bowlMethod :1. In a MWS bowl add papaya slices, sugar, s

Page 40

CharcoalPlease follow the given steps to operate cook functions (Charcoal, Indian Bread Basket, Nutricare, Indian Rasoi, 24 Hours, Just 4 U, Utility C

Page 41

Category Weight Limit Utensil Instructions30SALADSHigh rack12BreadSalad0.1-0.3 KgMethod :1. Take bread slices (0.1kg/0.2kg/0.3kg) & keep on high r

Page 42 - CONTINENTAL

31Category Weight Limit Utensil InstructionsMethod : 1. Mix boneless chicken, soya sauce, salt & pepper, garlic paste & lemon juice in a bowl.

Page 43

32Category Weight Limit Utensil InstructionsHEALTH PLUSMethod : 1. In a Microwave safe bowl take Oil add Rai, Jeera, Hing, Haldi & Chopped Onion.

Page 44

33Category Weight Limit Utensil InstructionsHEALTH PLUS17Microwavesafe bowlNutrinuggets0.1 ~ 0.3 kgForSoaked and boiled nutrinuggetsPotatoOilJeeraChop

Page 45

34Category Weight Limit Utensil InstructionsHEALTH PLUS19Microwavesafe bowlCurdBrinjal0.1 kg ~ 0.5 kgForBrinjal (cut into pieces)CurdOilCurry leavesMu

Page 46

35Category Weight Limit Utensil InstructionsHEALTH PLUSMethod :1. Wash & soak rice, urad daal & soyabeans granules for 4 hours.2. Grind, mix &

Page 47

36Category Weight Limit Utensil InstructionsHEALTH PLUSMethod : 1. In a MWS bowl put soaked dal (lentils), water, turmeric powder. Select category &am

Page 48 - STEAM COOK

37Category Weight Limit Utensil InstructionsSOUP24Microwavesafe glass bowlChickenShorba0.6 kgForBoneless chickenOilChopped garlicSalt & pepper pow

Page 49

38Category Weight Limit Utensil InstructionsSOUP 0.6 kg Microwave SafeGlass Bowl26Sweet CornSoupMethod : 1. Grind sweet corn with water and put in MWS

Page 50

39Category Weight Limit Utensil InstructionsSOUP28Microwavesafe glass bowlRasam0.6 kgForTomatoTamarind pulpSalt & JaggeryGreen chilliesCoriander &

Page 51

CHARCOALIn the following example, show you how to cook0.3Kg of Paneer Tikka.1. Press STOP/CLEAR.2. Press CHARCOAL.The following indication is displaye

Page 52 - INDIAN RASOI

Category Weight Limit Utensil InstructionsSOUP 0.6 kg Microwave safeglass bowl31MulligtawnySoupMethod :50 g0.6 kg30 g½ no.Cooked riceDehusked lentilAp

Page 53 - INDIAN CUISINE

Category Weight Limit Utensil InstructionsSOUP0.6 kg Microwave safeglass bowlTom YumKung32Small sized prawnsForLemon grass stemMushrooms (sliced)Lime

Page 54

Method : 1. In MWS bowl take pasta with water & oil drops. Select category & weight press start.2. When beeps, remove, drain water from pasta

Page 55

Category Weight Limit Utensil InstructionsCONTINENTAL43Method : 1. In MWS flat glass dish put all the ingredients except cheese, mix well. Select cate

Page 56

Category Weight Limit Utensil InstructionsCONTINENTAL44Method : 1. Except Lasaneya sheets and cheese mix all the ingredients in MWS flat glass dishl.

Page 57

Category Weight Limit Utensil InstructionsCONTINENTAL45Method : 1. In a MWS bowl add oil, onions, green chillies, ginger garlic paste & capsicum.

Page 58

Category Weight Limit Utensil InstructionsCONTINENTAL460.5 kg.41Boneless chickenRed curry pasteSugarSoya sauceSaltChopped garlicBlanched Broccoli (flo

Page 59

Category Weight Limit Utensil InstructionsCONTINENTAL470.1 ~ 0.3 kg.42ForCut vegetables (Baby corns cut lengthwise, Broccoli florets,Mushroom pieces,

Page 60

Category Weight Limit Utensil InstructionsSTEAM COOK4844Microwave safeflat glass dish&Microwave safeidli steamer*KheemaBalls0.1 ~ 0.3 kgForChicken

Page 61

Category Weight Limit Utensil InstructionsSTEAM COOK4947Microwave SafeIdli Steamer*MethiMuthiya0.1 ~ 0.3 kgForMethi LeavesAttaBesanMethod : 1. Mix all

Page 62

5Category Weight Limit Utensil InstructionsCHARCOALRotisserie1Whole Chicken For MarinadeHung CurdGarlic PasteGinger PasteSaltTandoori MasalaCumin Powd

Page 63

Category Weight Limit Utensil InstructionsSTEAM COOK5050Microwavesafe glass bowl&Microwavesafe idli steamer*SteamedVeg0.1 ~ 0.3 kgForChopped veget

Page 64

Category Weight Limit Utensil InstructionsSTEAM COOK5153 Microwavesafe idli steamer*&Microwavesafe glass bowl&Microwavesafe bowlSarson KaSaag0

Page 65

INDIAN RASOIIn the following example, show you how to cook0.3Kg of Butter Chicken.1. Press STOP/CLEAR.2. Press INDIAN RASOI.The following indication i

Page 66 - SWEET CORNER

Category Weight Limit Utensil InstructionsINDIAN CUISINE53 0.1 ~ 0.5 kg Microwavesafe bowl1Mix VegMethod : 1. In a MWS bowl add oil, onion, tomato &am

Page 67

Category Weight Limit Utensil InstructionsINDIAN CUISINE54Microwavesafe bowl3Dal (soaked for 2 hours)ForWaterOilRai, Jeera, Kasuri methi, Hara dhania,

Page 68

Category Weight Limit Utensil InstructionsINDIAN CUISINE556Microwavesafe bowlKadhi0.3 ~ 0.5 kgForBesanCurd / mathaOilRai, cumin seedsChopped onionsSal

Page 69

Category Weight Limit Utensil InstructionsINDIAN CUISINE567Multicook tawa&Low rack*#Baati 0.4 kgForWheat flourSujiMelted gheeJeeraAjwainBaking pow

Page 70 - RICE DELIGHT

Category Weight Limit Utensil InstructionsINDIAN CUISINE579Microwavesafe glass bowl&Microwavesafe flat glass dishPithla0.6 kgForBesanOilOnion, To

Page 71

Category Weight Limit Utensil InstructionsINDIAN CUISINE5811Microwavesafe bowlGujaratiTuvar Dal0.3 kgForTuvar dal / Arhar dal (soaked for 2 hours)Wate

Page 72

Category Weight Limit Utensil InstructionsINDIAN CUISINE5912Microwavesafe bowlButterChicken0.3 ~ 0.5 kgForGinger garlic pasteChicken (boneless)Tomato

Page 73

6Category Weight Limit Utensil InstructionsCHARCOAL0.3 ~ 0.5 kg3ForAloo (Cut into quarters) For marinadeHung CurdGarlic PasteCumin PowderRed Chilli po

Page 74

Category Weight Limit Utensil InstructionsINDIAN CUISINE6014Microwavesafe bowlGoanPotatoCurry0.3 ~ 0.5 kgForBoiled mix veg (capsicum, cauliflower, car

Page 75 - 24 HOURS

Category Weight Limit Utensil InstructionsINDIAN CUISINE6115Microwavesafe flat glass dish&Low rack&High rackVegHandva0.3 kgForRiceUrad Dal (De

Page 76 - BREAKFAST

Category Weight Limit Utensil InstructionsINDIAN CUISINE6216Microwavesafe bowlKashmiriKaju Paneer0.1 ~ 0.5 kgForKaju pastePaneer piecesSliced onionsCh

Page 77

0.3 ~ 0.5 kg18ForBaingan (Chopped in big pieces)OilChopped onionsChopped green chilliesChopped gingerChopped tomatoTomato pureeSalt, dhania powder, ga

Page 78

Category Weight Limit Utensil InstructionsINDIAN CUISINE640.3-0.5 kg20For 0.3 kg150 g150 g1 tbsp1 tbsp½ cup1 no0.4 kg200 g200 g2 tbsp1 tbsp½ cup2 nos

Page 79 - * Provided with Start Up Kit

Category Weight Limit Utensil InstructionsINDIAN CUISINE650.3 ~ 0.5 kg22ForFor making gattasBesanRed chilli powder, haldi, dhania powder, saltWaterFor

Page 80

Category Weight Limit Utensil InstructionsSWEET CORNER66Method : 1. In Microwave safe glass bowl take Suji, add ghee, mix it together. Select category

Page 81

Category Weight Limit Utensil InstructionsSWEET CORNER6726Microwavesafe bowlPayasam0.1 ~ 0.3 kgForBroken Rice (soaked for 2 hour)Milk & WaterSugar

Page 82

Category Weight Limit Utensil InstructionsSWEET CORNER6829Microwavesafe bowlSandesh0.2 ~ 0.4 kgForPaneer (grated)MilkmaidRose waterElaichi seedsKhoa (

Page 83 - * Refer Pg. 112 Fig. 3

0.1 ~ 0.3 kg32Microwavesafe bowlKalakandMethod : 1. In Microwave Safe Bowl take grated paneer, milkmaid, milk powder, cornflour, Elaichi powder. Mi

Page 84 - Refer Pg. 112 Fig. 3

7Category Weight Limit Utensil InstructionsCHARCOAL0.2 ~ 0.4 kg5BharwanBhindiMicrowave safe bowl&Multicook tawa&High rack*Method :1. Cut stalk

Page 85 - CHILD'S FAVOURITE

Category Weight Limit Utensil InstructionsRICE DELIGHT7033Microwavesafe bowlChickenBiryani0.1 ~ 0.5 kgForBasmati rice (soaked for 1 hour)Boneless chic

Page 86

Category Weight Limit Utensil InstructionsRICE DELIGHT7135Microwavesafe bowlMalabarBiryani0.1 ~ 0.5 kgForBasmati rice (soaked for 1 hour)Boneless chic

Page 87

Category Weight Limit Utensil InstructionsRICE DELIGHT7237Microwavesafe bowlVeg Pulao0.1 ~ 0.5 kgForBasmati rice (soaked for 1 hour)WaterOilJeera, lau

Page 88

Category Weight Limit Utensil InstructionsRICE DELIGHT730.1 ~ 0.5 kg39For 0.1 Kg100 g200 ml2 tbsp2 nos.2 cloves1 tbsp½ tsp½ tsp½ tsp1 no.1 tbsp0.2 Kg2

Page 89

For 0.1 Kg 0.2 Kg 0.5 Kg100 g 200 g 500 g250 g1 tbsp1 no.1 tsp2 tbsp1 tsp200 ml350 g2 tbsp2 nos.1½ tsp2½ tbsp1½ tsp400 ml650 g3 tbsp3 nos.3 tsp4 tbsp3

Page 90 - * Refer Pg. 112 Fig. 6

24 HOURSIn the following example, show you how to cook0.1Kg of Pav Bhaji.1. Press STOP/CLEAR.2. Press 24 HOURS.The following indication is displayed &

Page 91 - * Refer Pg. 112 Fig. 3

Category Weight Limit Utensil InstructionsBREAKFAST762Microwavesafe bowlUpma0.1 ~ 0.3 kgForSujiOilWaterSalt & sugarOnionGreen chilliRai, jeera, hi

Page 92

Category Weight Limit Utensil InstructionsBREAKFAST791 No.3BesanCheelaMulticook Tawa&High Rack*Method :1. In a bowl take besan, salt, red chilli p

Page 93 - JUST 4 U

7Microwavesafe bowlVenPongal0.1 ~ 0.5 kgForRice (soaked for 1 hour)Moong dal (soaked for 2 hours)WaterGheeCashewnuts, pepper, jeera & saltMethod :

Page 94 - SEA FOOD

9Microwavesafe flat glass dish&Microwavesafe bowl&Microwavesafe idli steamer*Dhokla0.3 kgForWarm waterBesanCurdGreen chilli & ginger paste

Page 95

8Category Weight Limit Utensil InstructionsCHARCOAL0.2 ~ 0.5 kg7For King Size PrawnsLemon juiceSalt, Red chilli powderOil Thick creamMozarella cheese

Page 96

Category Weight Limit Utensil InstructionsSNACKS8010Microwavesafe flat glass dishPeanuts0.1 ~ 0.3 kgForOilPeanutsMethod : 1. In a microwave safe flat

Page 97 - BABY FOOD

Category Weight Limit Utensil InstructionsSNACKS8113Microwavesafe bowlPaneerBhurji0.1 ~ 0.5 kgForPaneer (mashed)OilChopped capsicumChopped onionCorian

Page 98

Category Weight Limit Utensil InstructionsSNACKS820.1 ~ 0.3 kg Multicook tawa&High rack*BatataVada15Boiled potatoesForChopped green chilliesChoppe

Page 99

Category Weight Limit Utensil InstructionsSNACKS8318Microwavesafe bowlSpicyBaby Corn0.1 ~ 0.3 kgForLemon juiceBaby corn (cut lengthwise)Sugar, saltOil

Page 100 - HEALTHY FRY

Category Weight Limit Utensil InstructionsSNACKS84For 0.3 Kg 0.4 Kg300 g1 tsp1 tsp1 tbsp4 tbsp400 g2 tsp1½ tsp2 tbsp5 tbspAs per taste0.5 Kg500 g3 tsp

Page 101

Category Weight Limit Utensil InstructionsCHILD'S FAVOURITE850.1 ~ 0.3 kg Microwavesafe bowlCornChaat22Sweet cornForSalt, red chilli powder, chaa

Page 102

Category Weight Limit Utensil InstructionsCHILD'S FAVOURITE8625@Pizza 0.3 kg Low rack&High rackPizza baseToppingMix Vegetables - Tomato, Caps

Page 103 - GO! CHINA

Category Weight Limit Utensil InstructionsCHILD'S FAVOURITE870.1 ~ 0.3 kg27BreadPuddingMicrowavesafe flat glass dishMethod : 1. Make small pieces

Page 104

Category Weight Limit Utensil InstructionsCHILD'S FAVOURITE880.5 kg500 ml3 tbsp50 gAs required30Microwavesafe bowlStrawberryCustard0.5 kgForSugar

Page 105

Category Weight Limit Utensil InstructionsCHILD'S FAVOURITE8932Microwavesafe glass bowl&Microwavesafe flat glass dishChoco Bars0.2 kgChocolat

Page 106 - UTILITY CORNER

9Category Weight Limit Utensil InstructionsCHARCOAL0.2 ~ 0.4 kg8For Boiled Kabuli Chana (Chhole)ClovesPepper powderCinnamon powderGarlic ClovesBread p

Page 107

34Low rack&Metal cake tin*&Microwavesafe [email protected] kgForPowdered sugarMaidaButterEggsVanilla essenceFor Lamington solution - Coco

Page 108 - BODY CARE

Category Weight Limit Utensil InstructionsBAKERY9135Multicook tawa*&Low [email protected] kgForYeastMaidaLuke warm milkPowdered sugarNutmeg powder

Page 109 - FERMENTATION

Method : 1. In a bowl beat curd & sugar well till light & fluffy. In another bowl beat eggs with vanilla essence well.2. Sieve maida, baking p

Page 110

JUST 4 UIn the following example, show you how to cook8 Pc of Samosa.1. Press STOP/CLEAR.2. Press JUST 4 U / UTILITY CORNER.The following indication i

Page 111 - KEEP MOISTURE

Category Weight Limit Utensil InstructionsSEA FOOD940.4 kg350 g2 Nos.1 cup2 tbspAs per taste1 tspA few sprigs1Microwavesafe bowl&High rack*&Mu

Page 112 - USAGE OF ACCESSORIES/UTENSILS

Category Weight Limit Utensil InstructionsSEA FOOD953Microwavesafe glass bowlFishPulusu0.3 kgForOilKoramatta fish piecesGinger garlic pasteMethi seeds

Page 113 - Rotisserie - Installation

Category Weight Limit Utensil InstructionsSEA FOOD965Microwavesafe glass bowlCrab Curry0.3 kgForGinger garlic pasteCrab piecesWaterSalt, dhania-jeera

Page 114

Category Weight Limit Utensil InstructionsBABY FOOD970.2 kg 0.3 kg0.1 kg200 g 300 g100 g2 tbsp 3 tbsp1 tbsp7Microwavesafe glass bowlAppleCustard0.1 ~

Page 115

Category Weight Limit Utensil InstructionsBABY FOOD980.2 kg 0.3 kg0.1 kg75 g 100 g50 g50 gAs per taste2 tsp400 ml75 g3 tsp600 ml25 g1 tsp200ml10Microw

Page 116 - P/No: MFL67281802

Category Weight Limit Utensil InstructionsHEALTHY FRY99For 0.1 Kg 0.2 Kg100 g1 no.4-52-3½ tsp1 tsp2 cloves150 g2 nos.5-63-41 tsp1½ tsp3 clovesAs per t

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