LG EM780SP Manuel d'utilisateur

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Operating Instructions
Built in Oven
Please read this instruction manual carefully before using the oven.
This will ensure that you know the important safety information and the
correct operation of the oven.
Please keep this manual in a easily accessible place and refer to them
anytime. Please transfer this manual to new owner if you sell the oven.
EM780SP
www.lg.com
3828W 5A8454
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Résumé du contenu

Page 1 - Built in Oven

Operating InstructionsBuilt in OvenPlease read this instruction manual carefully before using the oven.This will ensure that you know the important sa

Page 2 - Contents

10Control panel45121. Display for Function2. Display for Temperature/Time3. Display for Information4. Time Button

Page 3

100Error codesCaution! Repairs to the appliance must be carried out by aspecially licensed technician only! Considerable danger mayresult from incorre

Page 4 - Electrical Safety

101Technical specificationsMains connection 220-240V~ 50 HzMAX power consumption 3500 Watts Oven installation dimensionsHeight min. 600Width min. 560D

Page 5

102Installation instructions Important: installation should be undertaken by a qualifiedprofessional electrician only.The oven must be installed in co

Page 6 - Safety during Operation

103Customer service & spare partsIf you require spare parts or a technician, contact your local LGCustomer Service Centre.Your call will be automa

Page 7

104Memo

Page 11 - 6. Temperature/Time Selector

Printed in koreaLG Electronics Australia 2 Wonderland Drive Eastern Creek NSW 2766 (ABN : 98 064 531 264)FOR CUSTOMER SERVICE PLEASE CONTACT LG Servic

Page 12 - Accessories

11A7635. Function Selector6. Temperature/Time Selector7. “OK” (Enter or Yes) Button

Page 13 - Deep pan

12Fat filter (Feature not available all countries)For protecting the fan against fat building up.The filter may be in place when the fan is used for r

Page 14

13Tips on using the trays and wire grills Ensure that the traysand wire grills areproperly fitted onto thetwo side oven levels.Take particular carewhe

Page 15 - available all countries)

14Telescopic runners (Feature not Attaching the telescopic runnersWhen purchasing for the first time, attach the telescopicrunners as following pro

Page 16 - Setting the clock

154. Baking tray and Wire grillshould be positionedaccurately on the hook oftelescopic runners.An unstable couplingbetween the baking tray andthe tele

Page 17 - Initial cleaning

16Setting the clockSetting the time of dayThe oven cannot be used until the time of day is set.When the appliance is connected for the first time or a

Page 18 - Keep warmWarming dishes

17Clean the oven carefully before putting it into use.Important: Do not use any caustic or abrasive cleaners. These candamage the oven surfaces.Applia

Page 19 - Oven functions

18Operating modesDescription of operating modesThe individual operating modes differ in that they involve acombination of different heating elements.

Page 20

19Convection heat Convection heat mode uses only the heating elementin the back wall and the convection fan. Therecommended temperature is 150°C. It i

Page 21

2ContentsSafety ... 4~8Appliance description ...

Page 22 - Operation

20Oven functionsSpeed function In Speed function mode, the halogenheating element at the top of theoven is activated. With the Timeselector, you can c

Page 23 - Changing the oven temperature

21DefrostIn defrost mode, the fan is used without heating. Thecirculating air speeds up the defrosting process.Place the frozen food in a suitable con

Page 24

22OperationSwitching the oven onSelect the desired mode withthe Function selector.1Start operation by pressing theOK button( ) or wait until theove

Page 25 - Rapid heat-up

23Changing the oven temperatureSelect the desired modewith the Function selector.1If you do not press anybuttons within 8 seconds,the oven automatical

Page 26

24Operation Cooling systemThe cooling fan switches on automatically to keep the appliance’ssurfaces cool. The air is displaced from in between the ove

Page 27 - Clock functions and symbols

25Rapid heat-up The oven is supplied with rapid heat-up switched off. If you want touse rapid heat-up function, you first have to activate it. See“Cha

Page 28

26Operation Safety cut-out• If the oven has been operating for an extended period with nochange in settings, it is automatically switched off.The safe

Page 29

27Clock functions and symbolsTimerLights up when the function timer is activated (e.g. like a minuteminder when boiling eggs).Overall cooking time Lig

Page 30

28Cancel: Press the OK button( ) twice in quick succession,when “Timer running” appearson the display.If others appear on the display,press the tim

Page 31

29Programming the overall cooking timeSelect the desired operatingmode and temperature.(Referto the section on “Switchingthe oven on” or “Changing the

Page 32

3Start... 48Display ...

Page 33

30OperationProgramming the end of cooking timeSelect the desired operatingmode and temperature.(Refer to the section on“Switching the oven on” or“Chan

Page 34

31Now set the minutes, usingthe Time selector. The OKbutton will flash.Tips : Once the oven starts operation, the oven light goes out after20 seconds

Page 35 - Setting the time of day

32OperationCombining overall cooking time and end ofcooking time.The overall and end of cooking time programmes can be combinedto permit the oven to b

Page 36

33Set the minutes, using theTime selector (30, in theexample). Confirm the entryby pressing the OK button( ).560 minutes before the endof cooking t

Page 37

34Operation Set the Function selector tospeed cook.1Select “Speed roast” or“Speed grill”, using the Timeselector.2Speed functionWait a few seconds, t

Page 38

35Set the Function selector to“O”. Press the Time buttontwice to set the time of day.The hour display flashes (13, in the example)1Select a new value

Page 39

36Useful functionsCHILD LOCKThe CHILD LOCK prevents the oven being switched onunintentionally.To activate the CHILD LOCK1. Switch the oven off.2. Pres

Page 40

3737Set the Function selector to“P”. The Time selector flashes.1Turn the Time selector, untilyou reach “Speed cook”.2Press the OK button( ) toconfi

Page 41 - Calling up the My recipes

38Operation Set the Function selector to“P”. The Time selectorflashes.1Turn the Time selector, untilyou reach “Auto cook”. Now press the OK button toc

Page 42

39Press the OK button( ) toselect the dish. Now use theTime selector to set theweight of the dish.Note : The automatic programmes make it possible

Page 43 - Touch OK key

• This oven must only be installed by a licensed electrician.• The installer is responsible for the correct electrical connection ofthe appliances and

Page 44 - Changing settings

40Operation Set the Function selector to“P”. The Time selectorflashes.1Turn the Time selector, untilyou reach “My recipes”.2Press the OK button toconf

Page 45 - Changing the language

41Select the desired operatingmode and temperature for theprogramme. Note: Select the operatingmode by turning the Functionselector in an anti-clockwi

Page 46

42Operation Keep warmSet the Function selector to“P”. The Time selectorflashes.1Turn the Time selector, untilyou reach “keep warm”.2Press the OK butt

Page 47 - Oven lighting

43Warming dishesSet the Function selector to“P”. The Time selectorflashes.1Turn the Time selector, untilyou reach “Warmingdishes”.2Warming dishesTouch

Page 48

44Changing settings Basic settings: This oven is supplied with preset basic settings. You can changethese settings individually.LanguageClockHeating-u

Page 49

45Calling up the setting menuSet the Function selector to“P”. The Time selectorflashes.1Select “Setting” menu usingthe Time selector. Press theOK butt

Page 50 - Speed cook table

46Changing settings Changing the clockSelect the “Set time of day”menu. Press the OK buttonto confirm.1You can select either a 24hour or 12 hour. Pres

Page 51

47Oven lightingSelect the “Oven lighting”menu. Press the OK buttonto confirm.12First call up the setting menu SoundSelect the “Sound on/off”menu. Pres

Page 52 - Auto cook table

48Changing settings StartSelect the “Start” menu.Press the OK button toconfirm.1You can select either“automatic start” or “manualstart”. Select the on

Page 53

49DisplaySelect the “Display” menu.Press the OK button toconfirm.1You can select either “Clockon” or “Clock off” option.Select the setting you wantand

Page 54

5• Rating plate is located on the left side of door and on the backcover.• The power supply of the appliance should be turned off when it isbeing repa

Page 55

50Speed cook tableSpeed cookSP-1SP-2SP-3SP-4SP-5SP-6SP-7SP-8SP-9SP-10Salmon, steakJumbo shrimpsMeat loafLeg of lambRoast vealRoast potatoesFrench frie

Page 56

51See the instructions on page 53See the instructions on page 53See the instructions on page 55See the instructions on page 55See the instructions on

Page 57

52Auto cook table Fish1-11-21-31-4Trout Salmon,steakTuna, steakJumboshrimpsMenuCategory Weight limit Step Utensil Food Temp.Deep pan+ Grill tray Dee

Page 58

53Choose trout of 300-400g weight each. Brush with oil or meltedbutter, season as desired. Place trout on deep pan with grill trayand insert into oven

Page 59

54Auto cook table Meat2-12-22-32-42-52-6Roast beefSpare ribsMeat loafRoast porkLeg of lambRoast VealMenuCategory Weight limit Step Utensil Food Temp

Page 60

55Brush beef with oil or melted butter, season as desired. Put beef inopen dish and insert into oven. When oven beeps, add a big cupof hot water and c

Page 61

56Auto cook table Pastry3-13-2CroissantsSmall bread,bake offMenuCategory Weight limit Step Utensil Food Temp.Baking tray +baking paperWire grillRefr

Page 62

57Place croissants on baking tray with baking paper. Brushcroissants with milk or water and insert into oven.Brush small bread or rolls with water or

Page 63

58Auto cook table Poultry and game5-15-25-35-4Chicken,wholeChicken,legsDuck, wholeTurkey,wholeMenuCategory Weight limit Step Utensil Food Temp.Deep

Page 64

59Brush chicken with oil or melted butter, season as desired. Placechicken onto deep pan with grill tray. Add water to deep pan. Insertinto oven. When

Page 65

6SafetySafety during Operation• This oven has been designed only for the cooking of householdfoods. • When in use, the oven interior surfaces become v

Page 66 - 8-1. Lasagna

60Auto cook table Poultry and game5-55-65-75-85-9Turkey, legsHare, partsGoose,wholeGoose, legsRoastvenison,backMenuCategory Weight limit Step Utensil

Page 67 - 8-2. Homemade pizza

61Brush turkey legs with oil or melted butter, season as desired.Wrap thin part of the legs in foil. Place legs onto deep pan with grilltray. Add wate

Page 68 - 8-4. Quiche Lorraine

62Auto cook table Snacks6-16-26-3Crumbedsquid rings,frozenMeat onskewersCordon Bleu,frozenMenuCategory Weight limit Step Utensil Food Temp.Baking tr

Page 69

63Spread frozen squid rings evenly on baking tray with baking paper.Insert into oven. When oven beeps, turn food over.Place meat on skewers on greased

Page 70 - 8-5. Sea bream

64Auto cook table International automatic recipes8-18-28-38-48-58-68-78-88-98-10LasagnaHomemade pizzaWhite breadQuiche LorraineSea breamGuglhupfMuffin

Page 71 - 8-6. Marble guglhupf

65Oven level,from bottomInstructions 221121222+41See the recipe on page 66See the recipe on page 67See the recipe on page 68See the recipe on page 68~

Page 72 - 8-8. Moussaka

66International automatic recipes8-1. LasagnaIngredients: Preparation:- Cook onion and garlic, then add meat, cook until no longer pink.- Add all toma

Page 73

678-2. Homemade pizzaIngredients: Preparation:- Dissolve yeast in warm water.- Stir in salt and sugar.- Add flour slowly, kneading constantly.- Add oi

Page 74 - 8-9. Cinnamon buns

68International automatic recipes8-3. White breadIngredients: Preparation:- In a big bowl, mix flour and salt.- Dissolve yeast in lukewarm milk and ad

Page 75 - 8-10. Swedish apple pie

69Preparation of short pastry:- In a large bowl or food processor sift flour and salt.- Cut cold butter into small cubes and add to flour.- Rub butter

Page 76

7• Children should be kept at a safe distance when the ovenoperates.• Frozen foods such as pizzas should be cooked on the wire grill. If the Baking tr

Page 77

70International automatic recipes8-5. Sea bream Ingredients: Preparation:- Cut peppers, tomatoes and onions into cubes and distribute on abaking sheet

Page 78 - Baking Tables

718-6. Marble guglhupf Ingredients: Preparation:- Cut vanilla pod open lengthwise, scratch out inside with a sharp knifeand mix with butter and sugar

Page 79

72International automatic recipes8-7. Muffins Ingredients: Preparation:- Combine flour and sugar in a mixing bowl; make a well in centre ofmixture.- C

Page 80

73Preparation:- Pare eggplant and cut into 1.5 cm thick slices.- Sprinkle with salt and set aside for 30 minutes.- Rinse and dry thoroughly.- Brown me

Page 81

74International automatic recipes8-9. Cinnamon buns Ingredients (for 2 sheets): Preparation:- Melt butter over low heat.- Pour in cold milk.- Wait un

Page 82 - Baking tables

758-10. Swedish apple pie Ingredients: Preparation:- Fill a greased baking tin 2/3 full of apples.- Sprinkle with 1 tablespoon sugar and the cinnamon.

Page 83 - Roasting

76BakingGeneral informationWhen baking, use the Convection heat( ) or Conventional heat( ) modes.Baking tins• When baking in Conventional heat

Page 84

77Using baking tablesThe tables contain the temperature settings, baking time and Ovenlevels for a selection of typical dishes.• Temperatures and baki

Page 85 - Roasting tables

78Baking TablesBaking on a single oven levelOvenlevel22222222442444For both typesof baking, inhrs, mins.0:50–1:101:10–1:300:25–0:400:10–0:250:20–0:250

Page 86 - Grilling

791)Preheat the oven.2)Switch off “rapid heat-up”.3)Use deep pan.Always count Oven levels from the bottom up.Ovenlevel4111144444444For both typesof ba

Page 87 - Grilling table

8SafetyDisposalPackaging material• Your new oven has been correctly packaged for transportation.Remove all of the packaging material before putting th

Page 88 - Defrosting

80Baking Tables Baking on more than one oven level0:35–0:600:30–0:600:15–0:350:20–0:600:25–0:402:10–2:500:40–1:200:30–0:600:30–0:500:30–0:55Cakes /cak

Page 89 - Special functions

810:45–1:000:25–0:400:15–0:300:15–0:300:15–0:300:30–1:000:30–1:00Baked pastaLasagneBaked vegetablesPizza baguetteSouffléFish pieStuffed vegetablesOven

Page 90 - Cleaning and care

82Baking tables Baking tipsResults of bakingThe cake base istoo lightCake collapses(turns lumpy,soggy)Cakes are too dryCakes arebrowned unevenlyBakin

Page 91 - Pyrolytic cleaning

83Roasting When roasting, use the Fan grill( ), Conventional heat ( )modes, or Speed roast( )mode. When using the Speed roast( ) mod

Page 92 - Oven light

84RoastingThe table contains the required temperatures,roasting times and Oven levelsfor various kinds of meat. The figures stated are approximate fig

Page 93 - Oven door

85Roasting tables Beef (approx. 1kg)Venison (approx. 1kg)Leg of pork(approx. 1kg)Rolled pork(approx. 1kg)Leg of lamb(approx. 2kg)Poultry(approx. 1kg)

Page 94

86GrillingFor grilling, you have a choice of 4 different operating modes.Large grillFor larger quantities of flat food for grilling, for top-baking in

Page 95 - Dismantling the oven door

87Oven levelsUse levels 5 or 6 for grilling flat pieces of meat. Warning : exposed parts of the oven can become hot duringgrilling. Keep children at a

Page 96

88DefrostingUse the "Defrost( )" operating mode to defrost food.Defrosting dishes• Remove the dish from its packaging, put it on a plat

Page 97 - Refitting the glass panels

89Special functionsYou can set your oven to low temperatures from 40°C and up. Thisallows you to make yoghurt, for example, or to let dough rise.How t

Page 98 - Troubleshooting

9OverviewAppliance descriptionTop-heatingand grill heatingelementSide runners or GroovesControl panelDoorhandleHalogen heater mesh Air outlet filterDo

Page 99

90Cleaning and careWarning: Switch the oven off before cleaning and allow to cool.OutsideWipe the front of the appliance with a soft cloth using a mil

Page 100 - Error codes

91Pyrolytic cleaningWarning: The surfaces of the oven become very hot duringPyrolytic cleaning. Accordingly, keep children awayfrom the oven.NOTE: bef

Page 101 - Technical specifications

92Oven lightRisk of electric shock!• Switch the oven off before replacing bulbs.• Disconnect the appliance from the electricity supplyNote : To protec

Page 102 - Installation instructions

93Oven doorRemoving the oven doorStep. 1To remove the oven door foreasier cleaning, open the doorfully.Step. 2To release the lockingclamps on the hing

Page 103 - Customer Service

94Oven doorRehanging the oven doorStep. 1Hold the door securely atboth sides and carefullyfit it back onto the hingeguides.Note : Make sure that thed

Page 104

95Dismantling the oven doorThe oven door is fitted with four glass panels, mounted onebehind the other. The inner glass panels can be removed forclean

Page 105

96Oven doorStep. 3Lift the second pane up andout. Then remove the spacerfrom the Door.Note : Spacers are locatednext to the mountbracket to keep theIn

Page 106

97Refitting the glass panelsStep. 1Refit the third pane and spacer.Then refit the second panecarefully.Step. 2Refit the black printed pane.The print s

Page 107

98TroubleshootingFaultThe oven does notheat up.The oven does notheat up even afterfunction andtemperature are set.The clock symbolflashes in thedispla

Page 108 - Printed in korea

99If the fault connot be rectified by the above measures, contactthe LG service centerNote! If faulty,the appliance must not be used. If a fault occur

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