Please read this guidethoroughly beforeoperating and keep it handyfor reference at all times.To contact LG Electronics, 24 hours a day,7 days a week:1
10LOCATIONS OF SURFACE ELEMENTS AND CONTROLS SURFACE COOKING AREA LOCATOR : Identifywhich element the knob controls. ELEMENT ON/OFF INDICATOR LIGHT
11ENGLISHSETTING SURFACE CONTROLS Use to operate the surface elements. The control knobs can be set anywhere between HI and LO. Place pan on surfa
12USING THE ELEMENT (cont')To turn on a TRIPLE surface unit:(Right Front)There is one triple element located in the right frontposition. This all
13ENGLISHTIPS TO PROTECT THE GLASS/CERAMIC COOKTOP SURFACECleaning(See pages 40~42 for more information).Before first use, clean the cooktop.Clean you
14COOKING AREASThe cooking areas on your range are identified bypermanent circles on the glass cooktop surface. Forthe most efficient cooking, fit the
15ENGLISHUSING THE LOWER OVENThe purpose of the Lower Oven is to bake foods using the same cooking times and temperatures you would in astandard oven.
16PARTS AND FEATURESPARTS AND FEATURESRoast RackInsert Broil PanBroiler PanSplit RackGliding RackHeavy RackTemplateCleaner CleaningpadScrews(6 ea)Anch
17ENGLISHCONTROL PANEL FEATURESREAD THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven,become familiar with the vario
18CLOCKHow to set the ClockThe clock must be set to the correct time of day forthe automatic oven timing functions to work properly.The time of day ca
19ENGLISHTIMER ON/OFFThe TIMER ON/OFF serves as an extra timer in the kitchen that will beep when the set time has run out.It does not start or stop c
INTRODUCTION2IMPORTANT SAFETY INFORMATION ...3-9SURFACE CONTROLS COOKINGLocations of Surface Elements and Controls ...10Setting Surface Con
20How to set convection auto conversionfunctionWhen using convection bake and roast, theConvection Auto Conversion feature will automaticallyconvert e
21ENGLISHOPERATING INSTRUCTIONSSPECIAL FEATURES OF YOUR OVEN CONTROLHow to select languageYour oven control is set to display in English but youmay ch
22BEFORE USING OVEN RACKSThe upper oven has four racks. Two heavy racks, one telescopic rack and one split rack. The heavy duty rack and split rack ha
23ENGLISHTELESCOPIC RACKThe fully extendable Telescopic Rack makes food preparation easier, especially when preparing heavierdishes. The Telescopic R
24BAKEBaking is cooking with just lower element except during preheat. Bake can be used to prepare foods likepastries, bread, casseroles and roast mea
25ENGLISHOPERATING INSTRUCTIONS BAKING LAYER CAKESBaking results will be better if baking pans arecentered in the oven as much as possible. If bakingw
26OPERATING INSTRUCTIONS BROILBroil uses an intense heat radiated from the upper heating element. The Broil function works best when broilingthing ten
27ENGLISHOPERATING INSTRUCTIONS RECOMMENDED BROILING GUIDEThe size, weight, thickness, starting temperature, and your preference ofdoneness will affe
DUAL CONVECTION BAKEDual Convection baking uses two fans to circulate the oven's heat evenly and continuously within the oven.Improved heat distr
29ENGLISHDUAL CONVECTION BAKE (cont')NOTE:• Reduce standard recipe temperature by 25°F for Convection Bake. Temperatures have been adjusted in th
3ENGLISHSAFETY PRECAUTIONSTo reduce the risk of tipping of the range, the rangemust be secured by properly installing anti-tipbracket.• To check that
30CONVECTION ROASTThe CONV Roast feature is designed to give optimum roasting performance. The Convection Roast featurecombines a cooking with the con
31ENGLISHTIMED COOKThis feature is available only for BAKE, CONVECTION BAKE, CONVECTION ROAST and FAVORITE mode.The oven will turn on immediately and
32DELAYED TIMED COOKThis feature is available only for BAKE, CONVECTION BAKE and CONVECTION ROAST mode. The automatic timer of the Delayed Timed Cook
33ENGLISHWARMThe WARM function will maintain an oven temperature of 170°F. This function should not be used to reheatcold food. The Warm function will
34HEALTHIER ROASTThis Healthier Roast function is designed to give cooking results of fat, results lower in fat for roasting meatsand poultry. Healthi
35ENGLISHMEAT PROBEThe meat probe accurately measures the internal temperature of meat, poultry and casseroles. It should not beused during broiling,
36MEAT PROBE (cont')OPERATING INSTRUCTIONS THE FAVORITE Place the food in the oven. Touch FAVORITE once for Bread,twice for Meat, and 3 times
37ENGLISHOVEN LOCKOUT FEATUREThe START pad controls the Oven Lockout feature. The Oven Lockout feature automatically, locks the oven doorprevents most
38SELF CLEANThe self clean cycle uses above normal cooking temperatures to clean the oven cavity. You may see somesmoke and smell an odor the first f
39ENGLISHSELF CLEAN (cont')The SELF CLEAN pad is used to start a Self Cleancycle. When used with START TIME pad, a delayedSelf Clean cycle may al
4IMPORTANT SAFETY INFORMATIONREAD ALL INSTRUCTIONS BEFORE USESAFETY PRECAUTIONS (cont')• DO NOT TOUCH HEATING ELEMENTS ORINTERIOR SURFACES OF OVE
40SELF CLEAN (cont')If it becomes necessary to stop or interrupt aselfcleaning cycle due to excessive smoke or fire inthe oven: Touch CLEAR/OFF.
41ENGLISHCARE & CLEANINGMAINTENANCEChanging the Oven LightThe oven light is a standard 40-watt appliance bulb. Itwill come on when the oven door i
Oven RacksRemove the ovenracks beforeoperating theselfclean cycle.Leaving the racks inplace could cause discoloration, and, if food is spilledinto the
43ENGLISHCLEANING THE GLASS/CERAMIC COOKTOP (cont')MAINTENANCEBurned-On ResidueTo clean the glass/ceramic cooktopStep. 1First remove any burnt-on
To remove the door:Step. 1Open the door fully.Step. 2Pull the hinge locks uptoward the door frame tothe unlocked position.Step. 3Firmly grasp both sid
45ENGLISHREMOVING & REPLACING THE LOWER OVEN DRAWERMAINTENANCEMost cleaning can be done with the drawer in place.However, the drawer may be remove
46BEFORE CALLING FOR SERVICEBefore you call for service, review this list.It may save you time and expense. The list includes commonoccurrences that a
47ENGLISHTROUBLESHOOTINGBEFORE CALLING FOR SERVICE (cont')ProblemOven will not workAppliance does notoperate.Oven control displaysPF message.Oven
48TROUBLESHOOTINGProblemFood does not broilproperlyOven temperature toohot or too coldScratches orabrasions on cooktopsurfaceMetal marksBrown streaks
49ENGLISHBEFORE CALLING FOR SERVICE (cont')TROUBLESHOOTINGProblemExcessive smokingduring a self cleancycleOven door do notopen after a self clean
5ENGLISHIMPORTANT SAFETY INFORMATIONREAD ALL INSTRUCTIONS BEFORE USEELECTRICAL SAFETY• Protective Liners. Do not use aluminum foil orany other materia
50LG ELECTRIC OVEN LIMITED WARRANTY – USALG Electronics Inc.will repair or replace your product,at LG’s option,if it proves to be defective in materia
6IMPORTANT SAFETY INFORMATIONREAD ALL INSTRUCTIONS BEFORE USESURFACE COOKING UNITS• Use Proper Pan Sizes. This appliance isequipped with one or more s
7ENGLISHIMPORTANT SAFETY INFORMATIONREAD ALL INSTRUCTIONS BEFORE USECHILD SAFETYGLASS/CERAMIC COOKING SURFACES• DO NOT TOUCH SURFACE UNITS OR AREASNEA
8IMPORTANT SAFETY INFORMATIONREAD ALL INSTRUCTIONS BEFORE USEGLASS/CERAMIC COOKING SURFACES (cont')• DO NOT place aluminum foil or plastic items
9ENGLISHIMPORTANT SAFETY INFORMATIONREAD ALL INSTRUCTIONS BEFORE USESAFETY WHEN CLEANING• Open window or turn on a ventilation fan orhood before self
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